garlic green beans

Garlic Green Beans

Justin McKinney
Elevate your vegetable game with garlic green beans! Fresh, crisp green beans infused with the aromatic richness of garlic, creating a flavorful side dish. Quick and easy to prepare, these garlic green beans add a delicious twist to your meal.
Prep Time 5 minutes
Cook Time 7 minutes
Course Side Dish
Cuisine American
Servings 2 people

Equipment

  • 1 garlic presser
  • 1 medium skillet

Ingredients
  

  • 1 bunch green beans
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • salt and pepper to taste

Instructions
 

  • Cut off the ends of the green beans
  • Press the garlic
  • Heat the olive oil in the skillet on medium-high heat; add the beans once hot
  • Cook for 5 minutes
  • Add in the pressed garlic and coat evenly. Cook for another 2 minutes, or until at the desired doneness
  • Season with salt and pepper

Notes

Use garlic salt if you are out of fresh garlic.