avocado toast with feta and red pepper

Avocado Toast with Feta & Red Pepper Flakes

Zoey McKinney
Savor a delightful twist on the classic avocado toast with feta & red pepper flakes! Creamy avocado meets tangy feta, topped with olive oil, crunchy salt, and a sprinkle of red pepper flakes for a perfect blend of flavors.
Prep Time 5 minutes
Course Breakfast
Cuisine American
Servings 2

Equipment

  • 1 Toaster

Ingredients
  

  • 2 slices bread sourdough recommended
  • 1/2 avocado mashed
  • olive oil
  • thick salt
  • feta cheese
  • red pepper flakes

Instructions
 

  • Toast your bread
  • Mash 1/4 of a ripe avocado on each slice of toast
  • Lightly drizzle olive oil on the toast
  • Top with desired quantities of crunchy salt, red pepper flakes, and crumbly feta cheese