Oven-roasted Brussels Sprouts

oven roasted brussels sprouts

Experience the rich flavors of roasted Brussels sprouts! Fresh sprouts, lightly seasoned and roasted until caramelized, deliver a perfect balance of crispy edges and tender interiors.

Pan-fried Zucchini Squash

pan fried zucchini squash

Savor the simplicity of pan-fried zucchini! Delicate zucchini slices lightly cooked in a pan, achieving a golden brown exterior and a tender, flavorful interior.

Garlic Green Beans

garlic green beans

Elevate your vegetable game with garlic green beans! Fresh, crisp green beans infused with the aromatic richness of garlic, creating a flavorful side dish. Quick and easy to prepare, these garlic green beans add a delicious twist to your meal, delivering a perfect balance of vibrant color and savory taste.

Roasted Broccoli

oven-roasted brocoli

Savor the simplicity of oven-roasted broccoli! Fresh broccoli florets, lightly seasoned and roasted to perfection, create a crispy-on-the-outside, tender-on-the-inside side dish.

Sautéed Asparagus with lemon zest

zesty asparagus in a cast iron skillet

Elevate your side dish with sautéed asparagus! Fresh asparagus spears, lightly cooked in butter and oil, topped with lemon zest and (optionally) parmesan cheese.