Pull-apart Garlic and Cheese Bread

tearaway garlic cheesy bread with brie

Embark on a flavor journey with our pull-apart cheesy garlic bread. Immerse yourself in the savory delight of gooey cheese and aromatic garlic, perfectly baked for a mouthwatering experience.

Avocado and Cream Cheese Roll

avocado and cream cheese roll

The salt white color, soft texture, and ripe-sour taste of fresh cream cheese make this party dish from Puebla memorable.

Oven-roasted Brussels Sprouts

oven roasted brussels sprouts

Experience the rich flavors of roasted Brussels sprouts! Fresh sprouts, lightly seasoned and roasted until caramelized, deliver a perfect balance of crispy edges and tender interiors.

Pan-fried Zucchini Squash

pan fried zucchini squash

Savor the simplicity of pan-fried zucchini! Delicate zucchini slices lightly cooked in a pan, achieving a golden brown exterior and a tender, flavorful interior.

Garlic Green Beans

garlic green beans

Elevate your vegetable game with garlic green beans! Fresh, crisp green beans infused with the aromatic richness of garlic, creating a flavorful side dish. Quick and easy to prepare, these garlic green beans add a delicious twist to your meal, delivering a perfect balance of vibrant color and savory taste.

Roasted Broccoli

oven-roasted brocoli

Savor the simplicity of oven-roasted broccoli! Fresh broccoli florets, lightly seasoned and roasted to perfection, create a crispy-on-the-outside, tender-on-the-inside side dish.

Sautéed Asparagus with lemon zest

zesty asparagus in a cast iron skillet

Elevate your side dish with sautéed asparagus! Fresh asparagus spears, lightly cooked in butter and oil, topped with lemon zest and (optionally) parmesan cheese.